The image shows a handmade, dome-shaped, wood-fired earthen oven with a chimney, built outdoors using natural materials like clay or adobe. It is set on a raised platform made of stacked stones, which blends with the dry-stone wall behind it.
This kind of oven is often used in permaculture projects, eco-villages, or sustainable living communities for baking bread, pizzas, and other food using minimal resources. A sustainable initiative from the Veganoteca project in La Palma, Canary Islands.
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Permaculture Vegan Project in the cosy island of La Palma, Canary Islands
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