Qixing Au Pair participants immerse themselves in the traditions of Chinese tea culture during an authentic tea ceremony workshop. Gathered around wooden tea tables, students learn the careful sequence of brewing, pouring, and serving tea under the guidance of an experienced instructor. Each step emphasizes mindfulness, respect, and harmony, values deeply rooted in Chinese philosophy. Participants practice handling delicate teapots, rinsing cups, and pouring with precision, while also sharing the sensory experience of aroma and taste. The teacher demonstrates subtle techniques before letting the students try for themselves, offering corrections and encouragement along the way. For many au pairs, this ceremony becomes both a cultural lesson and a moment of reflection, slowing down from the busy rhythm of daily life. The atmosphere is warm and social, with conversations flowing easily as tea is shared, making it a memorable highlight of the cultural exchange program in Shenzhen.
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